TRS Cloves (Laung) - 50 g

Cloves are commonly used as a spice, or flavoring in Asian, African, Mediterranean, and Middle East cuisine, lending flavor to meats (such as baked ham), curries, and marinades, as well as fruit (such as apples, pears, and rhubarb). Cloves may be used to give aromatic and flavor qualities to hot beverages, often combined with other ingredients such as lemon and sugar. They are a common element in spice blends, including pumpkin pie spice. Cloves are also in consumer products, such as toothpaste, soaps, or cosmetics.